Cuers-Pierrefeu : the red sandstone bedrock has produced a sandy limestone soil, which has combined with colluvial soil from the areas of high ground on either side of the terroir.

Average age of vines: 40 years Syrah 75 % Grenache 25% Yield: 45 hl/ha. Minimum use of pesticide approach (Agriculture raisonnée)

Traditional vinification in stainless steel vats.

Dark red with hints of crimson A complex nose of prunes and red currants. Well balanced with smooth tanins and notes of liquorice in retro-olfaction.

10 years

Roast farmhouse guinea fowl with wild mushrooms, lamb on barbecue, "boeuf bourguignon"